Quick And Easy Chicken Dinner
  1. Butterfly the chicken breast and pound it to ensure an even thickness.

  2. Season the chicken with salt and pepper, then sprinkle cornstarch over it.

  3. Heat a pan and sear the chicken until it is golden brown on all sides.

  4. In a separate bowl, mix together Calabrian chilis, lemon juice, garlic, honey, and chicken stock to create a quick sauce.

  5. Pour the sauce over the chicken and continue cooking until it becomes glossy.

  6. Serve the chicken alongside a simple salad made of tomato and olives.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇮🇹Italian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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