Microwave Peanut Brittle
  1. Heavily butter a baking dish that has been covered with foil. **If you can't get microwave safe foil, use parchment paper

  2. Combine sugar, corn syrup and salt in a 9 Inch square casserole dish then stir in peanuts.

  3. Microwave at 100% until light brown, 8-10 minutes, stirring once or twice throughout cooking time. May take longer depending upon your microwave.

  4. Stir in remaining ingredients until light and foamy. Quickly spread on greased foil in pan. Spread as thinly as possible for brittle candy.

  5. Cool then break into pieces and store in an airtight container.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍬Candy

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 10m

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