Burnt Basque Cheesecake
  1. Line a round 20cm mold and preheat oven to 220°C/430°F

  2. In the order they are written, incorporate each ingredient one at a time whisking in between each step to smoothly incorporate evenly

  3. Pour the mix into the lined mold and bake for 30 minutes or until the crust is toasty and the inside wobbly

  4. Allow the cake to completely cool

  5. Wrap in plastic film and refrigerate until ready to serve

  6. Serve with blueberry coulis, plain, or with fruit marmelade

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Cheesecake

Cuisine🇪🇸Spanish

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 1h

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