Cooked - Air Fryer Crispy Tofu With Spicy Garlic Sauce

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Air Fryer Crispy Tofu With Spicy Garlic Sauce

1.0

1 block of extra firm tofu

2 tbsp cornstarch

1 tsp garlic salt

½ tsp paprika

½ tsp garlic powder

¼ tsp white pepper

1 tbsp vegetable oil or oil spray

5 garlic cloves

1 tbsp green onions

1 tbsp cilantro

½ jalapeno

2 thai chilis

1 tsp gochugaru

¼ tsp sesame seeds

¼ tsp sugar

1 tbsp soy sauce

2.5 tbsp red or black vinegar

2.5 tbsp vegetable oil

½ tsp sesame oil

Pat dry the tofu block with a paper towel. Rip into irregular pieces but keep it at least ¾ inch thickness. Coat with cornstarch. Place into the air fryer and spray with oil. Air fryer at 400F degrees for 12-15 minutes, shaking and flipping halfway through.
Season the tofu immediately with garlic salt, paprika, garlic powder, and white pepper.
In a heat safe bowl, mix sliced green onions, cilantro, minced garlic, gochugaru, sesame seeds, sugar, diced jalapeños/thai chilis. Heat up vegetable oil in a pan until wooden chopstick end bubbles immediately when dipped inside. Pour hot oil over the mixture. Mix in soy sauce, red vinegar, and sesame oil.

Course🍽️Main Course

Diets🌱Vegan...

CategoryTofu Dish

CuisineAsian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 70 weeks ago

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