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mattlacasse
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PdfCut the chicken into bite sized pieces. Heat the coconut oil in large skillet or wok until melted and cook chicken on medium high heat until cooked through.
While the chicken is cooking, dice the apples, onion and celery.
Add the apples, onion, celery and fennel. Add the spices, and sauté over medium heat until all are cooked through and fragrant, approximately 10-12 minutes.