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Home Pricing Community My Recipes

Home Pricing Community My Recipes

One Pot Sausage And Mozzarella Pasta

1.0

https://www.instagram.com/p/C162HvHIGhD/

300g pasta

8 sausages, skins taken off and broken up

1 onion (finely diced)

2 cloves garlic (finely grated) or 2 tsp purée

1tbs tomato purée

1tbs dried tarragon

250ml passata

1tbs white wine vinegar

1ltr stock- I used chicken

120ml elmlea light single cream

60g mozzarella

Salt and pepper to taste

Start by frying off your sausages in a large pan, once browned add in your onions.
When the onions are soft add in your garlic. Cook for a minute and then add in the white wine vinegar.
Cook it out for a minute or two and then tomato purée and tarragon.
Add in the uncooked pasta, mix and add in the passata and then the stock, cook until the stock is absorbed and the pasta is fully cooked.
Stir and add in the cream and cheese. Check for seasoning and then garnish with parsley.
Serve and enjoy.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 53 weeks ago

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