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Preheat oven to 400 degrees F (205 degrees C). Grease a baking sheet.
In a large bowl, combine the flour, baking powder, sugar, and salt. Add the shortening and mix with your hands to create a crumbly texture.
Gradually add 1 cup of coconut milk, mixing by hand to form a dough. Add the remaining coconut milk as needed, ensuring the dough is soft but not too sticky.
Roll the dough into balls about the size of golf balls.
Place the balls on the prepared baking sheet.
Bake for 15-20 minutes, or until the Johnny Cakes are golden brown.
Serve hot.