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fitzycent
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In the bottom of a large mixing bowl grate the garlic and add the honey, lime juice, and salt. Whisk to combine.
Chop up the pineapple, red bell pepper, mango, onion, and basil and add to the bowl.
Stir to coat the fruit and vegetables with the dressing.
Refrigerate at least 30 minutes prior to serving.
Prep: 20min
Cook:30min
Total: 50min