Big Batch Meatball Postpartum Prep
  1. Combine everything in a VERY large bowl.

  2. Scoop out into meatball sized portions - about 2 tbsp (should make about 70 meatballs)

  3. Place on baking sheets (it took me 1 large and 2 small baking sheets)

  4. Bake at 350F for 30 minutes - until the tops are browned and crispy

  5. The underside will likely be a little soft and moist, so you can flip and broil until that side is browned as well

  6. Let cool on a wire rack before transferring to freezer bags

  7. Eat within 2-3 months

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

Cuisine🇮🇹Italian

Occasions👨‍👩‍👧‍👦Family Gathering🔪Meal Prep

Season🔁Year-round

DifficultyMedium ⏰ 1h

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