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PdfChicken Croissants
Prep Time: 15 min | Cook Time: 30 min | Total Time: 45 min | Difficulty: Easy | Servings: 4
Ingredients:
Preheat oven to 375 degrees
Unroll crescent rolls and separate into triangles. 3. 3. Place approximately ⅛ cup chicken at wide end of crescent roll and roll up.
Place in 9”x13” pan with point on top. Repeat with all eight crescent rolls.
Bake in preheated oven for 12-15 minutes, until crescent rolls are just beginning to turn golden and dry out.
While rolls are baking, combine cream of chicken soup, milk, and peas in bowl. If milk is very cold and baking in glass pan, warm mixture slightly in microwave (about 1 minute).
When rolls are just beginning to show color, pour soup mixture into pan so rolls are surrounded. Bake for an additional 10-15 minutes, until rolls are nicely browned and gravy is bubbling.