Black Bean “Hummus”

Ingredients:

    Instructions:

  1. Combine everything in a food processor or blender.

  2. Blend until smooth, scraping down as needed. Add water 1 tbsp at a time to thin.

  3. Taste and adjust salt, spice, or acidity.

  4. Serve with flatbread, veggies, or tortilla chips.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🫕Dip

CuisineMediterranean

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Loading...