Air Fryer Roasted Potatoes
  1. Gather all ingredients.

  2. Preheat the air fryer to 400 degrees F (200 degrees C).

  3. Wash and dry potatoes. Trim edges to make a flat surface on both ends.

  4. Combine extra-virgin olive oil and salad dressing mix in a large bowl. Add potatoes and toss until potatoes are well coated.

  5. Place in a single layer into the air fryer basket. Cook in batches if necessary.

  6. Air fry until potatoes are golden brown, 5 to 7 minutes. Flip potatoes and air fry for an additional 2 to 3 minutes. Season with salt and pepper.

Course🥗Side

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions🍗Barbecue👕Casual📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 20m

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