Cheddar Ranch Popcorn Chicken
  1. Chop chicken breasts into bite-size pieces.

  2. In a large bowl, combine chicken, buttermilk, and ranch packet, and refrigerate for 2 hours.

  3. In a large ziplock bag, crumble the cheese crackers into desired crumbs (to replace bread crumbs).

  4. Place cracker crumbs into a medium bowl and coat each piece of chicken until fully covered.

  5. Heat oil to 350°F/175°C and fry chicken until crackers turn golden brown (3 minutes).

  6. Place on a paper towel to dry.

  7. Enjoy with a side of ranch or any sauce!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇺🇸American

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

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