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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Crispy Italian Roasted Potatoes

4.0

1 ½ pounds small yukon gold (or red potatoes, 12-15 depending on size)

¼ cup olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

2 teaspoons Italian seasoning

½ teaspoon paprika

½ teaspoon sea salt

½ teaspoon ground black pepper

½ cup panko crumbs

¼ cup grated Parmesan cheese (plus more for garnish)

Preheat oven to 450 degrees.
Mix all dry ingredients together in a small bowl. Set aside.
Slice potatoes in half width wise, then slice into quarters and place in a large bowl.
Add the olive oil and toss together to coat.
Add the panko / spice mixture and mix to coat all the potatoes.
Pour potatoes onto a large baking sheet.
Bake for 30 minutes, or until potatoes are soft and crispy.
Sprinkle with additional Parmesan cheese and serve.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍽️Side Dish

Cuisine🇮🇹Italian

Occasions🏠Casual Gatherings📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 18 weeks ago

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