Sort ingredients
laine
QR Code
Listen
Pdf
Make the easy peasy peanut sauce by combining 2 tbsp peanut butter, 2 tbsp hoisin sauce, 2 tbsp water, and 1 tbsp sriracha (optional).
Make the Korean Carrot Salad by shredding 10 large carrots, then mixing with 4 tbsp minced garlic, ¼ cup olive oil, ½ cup white vinegar, 1 tbsp salt, 1 tbsp sugar, 2 tbsp ground coriander, ¼ cup Korean chili powder (gochugaru), and 1 tbsp white pepper.
Assemble the giant spring roll by placing 4 rice papers, lettuce, Korean carrot salad, red onion, and chicken inside.