Melt 1 stick of butter in a 9 by 13 inch baking dish
Add shredded rotisserie chicken to the dish
Add a bag of frozen vegetables (peas and carrots or your choice)
Season with Kinder's roast chicken seasoning and black pepper to taste
In a measuring cup, combine 2 cups of milk with 1 box of Red Lobster Cheddar Bay Biscuit Mix (including the seasoning packet)
Pour the milk and biscuit mix over the chicken and vegetables without mixing
In the same measuring cup, combine 2 cups of chicken stock or broth with 1 can of cream of chicken soup
Pour the broth and soup mixture over everything without mixing
Bake at 350°F for 1 hour to 1 hour and 10 minutes until golden brown
Let sit for 10-15 minutes before serving
