Sort ingredients
debbiedoodaa
QR Code
Listen
Pdf
Pre-heat the oven.
Dust some flour on a large baking tray and the work surface.
Measure the flour into a mixing bowl.
Add the lemonade or tonic water and milk and stir into a soft, slightly sticky dough.
Tip the dough onto the flour dusted surface, sprinkle with flour and cut it into 6 pieces.
Form each piece into a ball and put it on the baking tray.
Using a sharp knife, carefully and quickly, cut a cross onto each dough ball.
Bake for 20-25 minutes.