Creamy Beef and Bowtie Pasta
  1. Cook Beef: Brown ground beef with onion and garlic in a skillet. Drain fat. Season with salt, pepper, and paprika.

  2. Simmer Pasta: Add broth, heavy cream, and pasta. Simmer covered for 10-12 mins, stirring occasionally, until pasta is tender.

  3. Cheese it Up: Stir in cheese until melted and creamy. Adjust seasoning if needed.

  4. Serve Hot: Garnish with extra cheese or parsley and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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