Glossy Royal Icing
  1. Stir together warm water, corn syrup, and almond extract in a small bowl until corn syrup and extract have dissolved.

  2. Place confectioners' sugar into a large bowl and pour in corn syrup mixture. Beat with an electric mixer on low speed until royal icing is smooth. Store in a lidded container for up to a week; stir thoroughly before using.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

CategoryIcing

CuisineBaking

Occasions🥖BakingDecorating

Season🔁Year-round

DifficultyEasy ⏰ 10m

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