Healthy Pumpkin Oatmeal Bars
  1. Preheat oven to 350ºF. Line or grease an 8×8 pan with parchment and set aside.

  2. In a large mixing bowl, whisk together the eggs, pumpkin puree, maple syrup, coconut sugar, melted coconut oil, and vanilla extract.

  3. Add in homemade oat flour, rolled oats, pumpkin spice, and baking soda. Mix and gently fold in chocolate chips.

  4. Evenly pour batter into the lined pan and sprinkle extra chocolate chips on top.

  5. Bake for 24 – 26 minutes or until a toothpick comes out clean and the bars are golden brown.

  6. Let cool for at least 10 minutes before cutting into bars, and enjoy!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

CategoryBars

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🍂Fall

DifficultyEasy ⏰ 25m

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