Cooked - Bang Bang Chicken

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Bang Bang Chicken

1.0

2 large chicken breasts, cubed

1 tbsp avocado oil

1 tbsp soy sauce

2 tbsp sriracha

½ tsp garlic powder

½ tsp onion powder

½ tsp salt

½ tsp black pepper

¼ tsp paprika

1 tbsp additional avocado oil (for cooking)

½ cup mayo

2 tbsp garlic chili sauce

1 tbsp sweet chili sauce

1 tbsp hot honey

2 tbsp sriracha

1 tbsp rice vinegar

1 large English cucumber, sliced

3-4 carrots, shredded

1 bunch of green onion, chopped

Sesame oil

1 tbsp rice vinegar

1 tbsp soy sauce

1 tbsp honey

Sesame seeds

Chili crunch

Salt and pepper

Start by mixing up the bang bang sauce. Reserve a little to serve with your meal for dipping and set aside.
In a bowl, mix together chicken breast, 1 tbsp avocado oil, soy sauce, sriracha, and seasonings. Mix until chicken is well coated.
In a large pan, heat up 1 tbsp avocado oil over medium high heat. Add chicken. Ensure chicken is spread out and you are not overcrowding the pan. Cook for about 4 minutes undisturbed, or until chicken starts to brown. Flip each piece and cook for a few more minutes (or until chicken is cooked through at 165 degrees internal temperature). Reduce heat to low. Add bang bang sauce and mix well until chicken is coated.
Serve up over some rice, drizzle on the reserved bang bang sauce, and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

CuisineAsian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 59 weeks ago

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