Spice Pudding

PUDDING

SAUCE

  1. Preheat oven to 375F (190C). Grease a

  2. -L (10-cup) round-bottomed baking dish.

    Combine flour, baking powder, ½ cup sugar, ¼ teaspoon cinnamon, salt and raisins in a large bowl. Stir with fork. Using a spoon, stir in milk and vanilla. Spoon into prepared dish.

  3. To make sauce, stir ¾ cup sugar with spices. Add butter. Pour boiling water over-top. Stir until butter is melted. Stir in vanilla.

    Gently pour sauce over pudding. Do not stir.

  4. Bake, uncovered, in centre of preheated oven for 30 to 35 minutes or until cake springs back when touched in centre. To give sauce a chance to thicken, let stand for about 10 min utes before serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Loading...