Coconut Cookies
  1. Preheat the oven to 350 degrees and grab a lined baking tray.

  2. Combine butter, sugars, eggs and vanilla in a bowl. Mix well.

  3. Combine the flour, baking soda, baking powder and shredded coconut in a separate bowl and gradually add to the wet mixture. Don't overmix!!

  4. Roll dough into 2 tbsp sized balls. Combine white sugar and shredded coconut in a small bowl to roll the dough in and cover on all sides.

  5. Bake for 10 minutes. Makes 15-16 cookies.

  6. Once the cookies have cooled melt your chocolate and then dip the bottom of the cookies in it, resting on parchment palate afterwards to cool in the fridge.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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