Cooked - Canadian Yellow Split Pea Soup With Ham

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Canadian Yellow Split Pea Soup With Ham

12.0

1 ham bone with some meat

2.5 cups yellow split peas

5 stalks celery, diced

4 carrots, diced

0.5 large Spanish onion, diced

2 tablespoons kosher salt

2 teaspoons dried thyme

1 bay leaf

1 pinch ground black pepper, or to taste

8 cups water, or as needed

Place ham bone, split peas, celery, carrots, onion, salt, thyme, bay leaf, and pepper into a large pot; pour in water. Bring mixture to a boil and skim off any foam with a spoon.
Reduce the heat and place a lid on the pot, slightly ajar to allow some evaporation. Simmer, stirring occasionally, until peas are tender and soup is thick, about 3 hours.
Remove ham bone from soup; remove meat from ham bone, chop, and return to the pot.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇨🇦Canadian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 1h

Created 78 weeks ago

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