Whisk eggs
Add almond flour, baking powder, melted butter, garlic powder, pepper, and shredded cheddar to the eggs
Scoop dough onto parchment paper or baking sheet
Bake at 450°F for 13 minutes
Store in fridge up to 5 days or freeze
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Whisk eggs
Add almond flour, baking powder, melted butter, garlic powder, pepper, and shredded cheddar to the eggs
Scoop dough onto parchment paper or baking sheet
Bake at 450°F for 13 minutes
Store in fridge up to 5 days or freeze
Course🍚Side Dish
Diets🥕Vegetarian🌾Gluten-free...
Category🍪Biscuits
Cuisine🇺🇸American
Occasions🥐Brunch📆Everyday
Season🔁Year-round
DifficultyEasy ⏰ 20m