Roasted Cabbage + Sweet Potato Salad
  1. Preheat oven to 425.

  2. Arrange cabbage + sweet potatoes + chickpeas on a lined baking sheet + drizzle with 1 tbsp. of olive oil + S+P, chili powder, cumin, smoked paprika + Italian seasoning.

  3. In a bowl, combine remaining olive oil + apple cider vinegar + mustard + garlic + S+P.

  4. Drizzle that on your pan + stir.

  5. Roast for 30-40 minutes, tossing halfway through.

  6. Serve warm atop some arugula + with some quinoa.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🍂Fall

DifficultyEasy ⏰ 40m

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