Mexican Buffalo Sauce
  1. In a saucepan over medium heat, combine hot sauce, melted butter, lime juice, and adobo sauce.

  2. Stir in cumin, smoked paprika, garlic powder, onion powder, chili powder, and salt.

  3. Bring to a gentle simmer and cook for 3-5 minutes, stirring frequently until the sauce thickens slightly.

  4. Remove from heat and let cool slightly before using.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

Cuisine🇲🇽Mexican

Occasions📆Everyday🏈Game Day

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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