Garlic Green Beans
  1. Wash green beans. Cut the ends off green beans.

  2. Melt your butter (only melt half way through).

  3. Once butter is ½ way melted, add salt, garlic powder & red pepper flakes. Cook until butter is all the way melted and starts to bubble.

  4. Then add green beans and cook until they become a bright green.

  5. Then add grated garlic, cook for 1 minute and then turn off heat.

  6. Bonappetitties😃

Course🥗Side

Diets🥕Vegetarian🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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