Ermine Frosting
  1. Whisk together milk, sugar, flour, and salt in a saucepan over medium heat until it thickens into a pudding consistency.

  2. Let it cool COMPLETELY.

  3. Once cooled, whip the softened butter and vanilla until fluffy.

  4. Slowly add in the cooled flour mixture and whip until smooth, light, and silky.

Course🍰Dessert

Diets🥕Vegetarian...

Category🧁Frosting

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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