Take your ground chicken and we're layering it directly onto the tortilla.
Keep repeating this until all your ground chicken is used up.
Layer them down flat.
And then cut between each skewer.
Then we're going to air fry them at 450°.
While those finish cooking, we're going to make a high-protein tzatziki sauce.
Okay, that took about 15 minutes, but guys, look at the crisp on that.
