Peanut Butter Protein Puff Slice
  1. Melt together natural peanut butter, maple syrup, vanilla paste, and pinch of salt

  2. Add heaped tbsp of coconut oil to the mixture

  3. Fold in 150g soy protein crisps

  4. Press mixture into a lined pan or container

  5. Melt 100g dark chocolate

  6. Pour melted chocolate over the peanut butter mixture

  7. Sprinkle with coconut and flakey sea salt if desired

  8. Refrigerate until set

  9. Cut into slices and serve

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍿Snack

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack Time

Season🔁Year-round

DifficultyEasy ⏰

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