Irresistible French Toast Cups Recipe For Cozy Mornings

1 loaf Brioche or Challah Bread (Can substitute with thick-cut white or cinnamon raisin bread.)

4 large Eggs (Flax or chia seeds can be used for a vegan alternative.)

1 cup Whole Milk (Almond, oat, or soy milk can be used for dairy-free.)

½ cup Sugar (Adjust to taste or use a sugar substitute.)

1 tablespoon Vanilla Extract (Homemade vanilla extract adds a special touch.)

1 teaspoon Cinnamon

½ teaspoon Nutmeg (Freshly grated enhances flavor.)

¼ teaspoon Salt (Balances sweetness.)

Preheat your oven to 350°F (175°C) and grease a 12-cup muffin tin.
Cut bread into quarters and gently press them into each muffin cup.
In a mixing bowl, whisk together eggs, milk, sugar, vanilla, cinnamon, nutmeg, and salt.
Pour the custard mixture over the bread cups and press down lightly.
Bake for 22-25 minutes, rotating halfway through for even browning.
Cool for a few minutes before removing from the tin and serve warm.

Course🥞Breakfast

Diets🌱Vegan...

Category🥞Breakfast

Cuisine🇫🇷French

Occasions🥐BrunchCozy Mornings📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m