Cooked - White Texas Sheet Cake

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

White Texas Sheet Cake

1.0

1 cup butter

1 cup water

2 cups all-purpose flour

2 cups white sugar

2 eggs

½ cup sour cream

1 teaspoon almond extract

½ teaspoon salt

1 teaspoon baking soda

½ cup butter

¼ cup milk

4 ½ cups confectioners' sugar

½ teaspoon almond extract

1 cup chopped pecans

Preheat oven to 375 degrees F (190 degrees C).
In a large saucepan, bring 1 cup butter and water to a boil. Remove from heat, and stir in flour, sugar, eggs, sour cream, 1 teaspoon almond extract, salt, and baking soda until smooth. Pour batter into a greased 10x15-inch baking pan.
Bake in the preheated oven for 20 to 22 minutes, or until cake is golden brown and tests done. Cool for 20 minutes.
Combine ½ cup butter and milk in a saucepan; bring to a boil. Remove from heat. Mix in sugar, and ½ teaspoon almond extract. Stir in pecans. Spread frosting over warm
cake.

https://www.instagram.com/reel/DNqSW-mU7h3/?igsh=MXR1cmlodWRncWh6Yg==

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 46 weeks ago

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