Black Olive Pesto Cream
  1. Peel garlic and remove the stems from the herbs.

  2. Blend all the ingredients to a smooth paste.

  3. Add salt and pepper to taste.

  4. Serve the black olive pesto cream with taralli, focaccia or grissini as an antipasti snack.

Course🍯Sauce

Diets🌾Gluten-free🥩Carnivore...

Category🌿Pesto

CuisineMediterranean

Occasions🥟Appetizer🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 10m

Loading...