Preheat oven to 450˚F. Prep baking sheet with parchment paper.
Shred your block of tofu into pieces. Place in a large bowl. Add in the oil, lemon juice, minced garlic, and all the spices. Toss together until well combined.
Spread out into a single layer. Bake for 25-30 minutes.
Add to pita with toppings or use as desired.
