Crispy, Cheesy Chebureki
  1. Knead dough until smooth, cover & rest 1 hr.

  2. Divide into 6 pieces, roll thin, add cheese.

  3. (Optional: for a puffy effect, gently blow air inside with a straw 🎈)

  4. Fry at 350°F until golden, drain on paper towel.

https://www.instagram.com/reel/DNtC25SWiYj/?igsh=bnkzNm41aHl6c2Vxhttps://www.instagram.com/reel/DNtC25SWiYj/?igsh=bnkzNm41aHl6c2Vx

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥐Pastry

CuisineEastern European

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyMedium ⏰ 30m

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