Oyster Mushroom Shawarma
  1. In a bowl, combine -2 tsp garlic powder -1 tsp turmeric -1 tsp cumin -1 tsp coriander -2 tsp smoked paprika -1 tsp onion powder -1 tsp cardamom -½ tsp clove -½ tsp cayenne pepper -1 Tbsp sugar -2 Tbsp olive oil -2 Tbsp soy sauce -¼ cup white vinegar -½ Lemon juice -2 Tbsp tomato paste -1 tsp mustard

  2. Add -2lb /1kg oyster mushrooms

  3. Cook on high heat until crispy and still juicy.

  4. Spread some hummus on a pita bread, add the mushrooms and salad of choice.

  5. Roll it up and enjoy :)

Course🍽️Main Course

Diets🌱Vegan...

Category🥪Sandwich

CuisineMiddle Eastern

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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