Fudgy 40 Cal Cookies
  1. Add all ingredients in a bowl and mix

  2. Refrigerate dough for minimum 1 hour

  3. Use a teaspoon and roll into 24 small cookies, keeping hands wet to reduce stickiness

  4. Flatten lightly on the pan and top with sea salt

  5. Bake for approximately 20 minutes at 350°F or until fully set

  6. Let cool for an hour before removing from pan, or refrigerate for even better results

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

Loading...