Baked Parmesan Zucchini Fries

1 ½ lbs. zucchini (,cut lengthwise into wedges (about 3 medium zucchini))

½ cup freshly grated Parmesan

1 teaspoon dried herbs (- thyme, oregano, basil, rosemary, etc...)

½ teaspoon smoked paprika

½ teaspoon garlic powder

Kosher salt (, to taste)

Black pepper (, to taste (freshly ground if possible))

2 tablespoons olive oil

3 tablespoons chopped fresh parsley leaves

Preheat oven to 400° F. Line baking sheet with parchment or aluminum foil. Spray with non-stick cooking spray.
In bowl, combine Parmesan, dried herbs, smoked paprika and garlic powder salt and pepper, to taste.
Toss the zucchini with olive oil and roll in parmesan/herb mixture to coat all sides. Place zucchini onto prepared baking sheet. Sprinkle with extra parmesan/herb mixture if needed.
Bake until crisp, about 15 minutes. Then broil for 2-3 minutes, or until golden brown.Garnish with parsley. Serve warm.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥟Appetizer

Cuisine🇮🇹Italian

Occasions📆Everyday🎊Party

Season☀️Summer

DifficultyEasy ⏰ 25m