Baked Sweet Potatoes

Whole Sweet Potatoes

Temperature: 400°F (200°C)

Baking Time: 45 to 60 minutes

Sweet Potato Halves

Temperature: 400°F (200°C)

Baking Time: 25 to 35 minutes

Tips for Baking

Poke Holes: Use a fork to poke holes in whole sweet potatoes to allow steam to escape.

No Foil: Avoid wrapping in foil for crispy skin.

Check for Doneness: Insert a knife; it should glide in easily when done.

Cooking Variations

If baking at 425°F (220°C), reduce the time by about 15 minutes.

If baking at 375°F (190°C), increase the time by about 15 minutes.

These guidelines will help you achieve perfectly baked sweet potatoes, whether whole or halved.

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