Bouyiourdi
  1. Preheat your oven to 200°C.

  2. Arrange the tomatoes and capsicums in a baking dish.

  3. Add the garlic, oregano, olive oil, olives and pepper.

  4. Place the feta on top and drizzle with a little extra olive oil.

  5. Bake for 25–30 minutes, until the feta is lightly golden and the vegetables are tender.

  6. Serve hot with warm pita bread or crusty bread and enjoy!

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🥟Appetizer

Cuisine🇬🇷Greek

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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