Sultana Biscuits (cookies)
  1. Place first 5 ingredients in a saucepan and melt together slowly.

  2. Add in the flour, salt, vanilla essence and sultanas.

  3. Mix well, then place teaspoonfuls rolled into balls, on a cold ungreased tray.

  4. Flatten gently with a fork and bake in a moderate oven 350'F/180'C for 10 - 15 minutes.

  5. Cool on a wire rack.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇬🇧British

Occasions📆Everyday🫖Tea Time

Season🔁Year-round

DifficultyEasy ⏰ 20m

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