Cooked - Air Fryer Honey Bbq Chicken Wings

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Air Fryer Honey Bbq Chicken Wings

8.0

1 cup ketchup

2 tablespoons pineapple juice

2 tablespoons dark brown sugar

¼ cup honey (could also use molasses)

2 teaspoons Worcestershire sauce

2 teaspoons liquid smoke

1 teaspoon distilled white vinegar

1 teaspoon smoked paprika

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon black pepper

¼ cup water

2 lb. chicken wings

2 teaspoons baking powder (NOT baking soda)

2 teaspoons salt (I use 1 teaspoon regular salt and 1 teaspoon smoked salt)

1 teaspoon black pepper

2 teaspoons smoked paprika

2 teaspoons garlic powder

2 teaspoons parsley flakes

1 teaspoon liquid smoke

In a pot, over medium heat add all of the sauce ingredients..
Stir and bring to a light simmer.
Reduce heat and simmer gently until sauce has thickened.
Taste and adjust seasonings if needed.
Turn heat to low while you make the chicken.
Wash and dry chicken. Make sure that the chicken is completely dry. Set aside.
In a bowl combine baking powder and spices.
Sprinkle spices evenly over chicken, using your hands to really work in the spices.
Mix in the liquid smoke.
Add chicken to a grease air fryer basket. (Do not crowd, air needs to be able to circulate all around the chicken)
Cook on 350 for 15 minutes.
Flip chicken over and cook on 400 for 5-7 minutes or until wings are crisp.
Remove from fryer basket.
Immediately brush lightly with BBQ sauce.

Course🍤Appetizer

Diets🥩Carnivore...

Category🍗Wings

Cuisine🇺🇸American

Occasions🏡Casual Gathering🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 112 weeks ago

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