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Preheat the oven to 350 degrees F.
Prepare a baking sheet with olive oil or parchment paper.
Place oats and cheese in a blender or food processor. Pulse until finely ground.
Pour the oats and cheese mixture into a mixing bowl.
Add eggs. Stir until fully combined.
Plop the dough on a sheet of parchment paper. Spread it out. Cut desired shapes with cookie cutters. OR roll the dough into balls.
Place the shapes/balls on the prepared baking sheet.
Bake for about 15 minutes or until done (the edges will set).
Remove from the oven. Let cool then store in an airtight container.