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Begin by taking the flour tortillas and folding them into small pockets.
Stuff each pocket with shredded mozzarella, spicy salami, and a sprinkle of Italian seasoning.
Seal the edges of the pockets using a fork.
Brush the outside of the sealed pockets with olive oil.
Sprinkle additional Italian seasoning on top of the pockets.
Place the prepared pockets in the air fryer and cook at 400 degrees for 10 to 12 minutes.