Arrange oven rack in the center of the oven. Preheat oven to 450 degrees F.
Set pizza crust on work surface. Spread tomato sauce over the pizza crust to ½ inch of edge. Sprinkle Greek seasoning over the tomato sauce. Top with mozzarella, artichoke hearts, feta, red onion, olives and roasted peppers.
Bake pizza directly on the oven rack until the crust is crispy and the mozzarella is melted, 8 to 10 minutes. Top with basil just before serving.
