Brownie In A Mug Microwave Swiss Miss
  1. Add all dry ingredients to a microwave-safe mug.

  2. Stir in milk and oil until smooth.

  3. Optional: fold in chocolate chips or swirl peanut butter.

  4. Microwave for 60–90 seconds on high.

  5. Let cool for 1 minute before serving.

  6. Top with ice cream, syrup, or whipped cream.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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