Pappa Al Pomodoro
  1. This is an ancient recipe typical of the Tuscan peasant tradition, a dish that has been developed specifically to make the most of stale bread.

  2. It might not be the prettiest dish but you'll be surprised how just a few ingredients combined with some stale bread can make something absolutely delicious!

Course🍤Appetizer

Diets🌱Vegan...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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