My Famous Deli-style Chicken Salad
  1. Preheat oven to 400°F. Season the chicken breasts on both sides with salt, pepper, garlic powder, and paprika.

  2. Roast for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F. Remove from the oven.

  3. In a blender, blend your pickles, celery and onion with pickle juice.

  4. Mix your chicken breasts while still hot with the stand mixer until it is very finely shredded.

  5. In a large bowl, mix all ingredients and fold until well combined.

  6. Add salt and pepper to taste.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 30m

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