Cooked - The Best Queso Recipe

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

The Best Queso Recipe

6.0

2 tablespoons unsalted butter

2 minced garlic cloves

1 roma tomato (seeded and diced)

4 ounces canned diced green chiles (drained)

1 teaspoon cumin

1 tablespoon cornstarch

5 ounces evaporated milk

8 ounces freshly shredded cheddar cheese

3 tablespoons minced cilantro

Salt and pepper to taste

Place small pot over medium heat and melt butter.
Add garlic and sauté for 1 to 2 minutes.
Add tomatoes, green chiles, and cumin and continue to sauté for 2 to 3 minutes.
Stir in cornstarch, followed by evaporated milk and stir together until mixture is smooth.
Lower heat to low and add cheese in small handfuls, while stirring. Continue to stir until cheese is full melted and mixture is smooth. Simmer for 2 to 3 minutes.
Remove queso from stovetop and stir in cilantro. Season with salt and pepper and stir. Serve immediately with tortilla chips.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇲🇽Mexican

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 37 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...